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Weekly Bakery Audit Checklist

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Finance
Sales
Bakery sales achieved weekly target
Plant Bakery sales achieved weekly target
Deli Counter sales achieved weekly target
Hot Deli sales achieved weekly target
Wages / Payroll
Bakery OT hours within request total
Bakery wage % below group average
Bakery PI above target / within tolerance
Plant Bakery OT hours within request total
Plant Bakery PI above target / within tolerance
Deli Counter OT hours within request total
Deli Counter PI above target / within tolerance
Hot Deli PI above target / within tolerance
Hot Deli OT hours within request total
Retail Expenses
Owned cost line within target
Retail Contribution
Bakery contribution % above group average
Plant Bakery contribution % above group average
Counters contribution % above group average
Known Loss
Bakery waste below target €
Bakery waste below target %
Plant Bakery waste below target €
Plant Bakery waste below target %
Counters waste below target €
Counters waste below target %
Long Life Code check up to date and reductions on track
Waste audit completed - next steps in place
Waste folders reviewed and signed off as GREEN
Shrink
Plant Bread shrink below target €
Cakes shrink below target €
Counters shrink below target €
Shrink folders reviewed and signed off as GREEN
RGX counts completed
Staff search target achieved
Shrink meeting activities completed
Shrink audit next steps completed
Stocktake activities completed
Operations
Availability
Bakery daily / weekly gaps below target
Bakery Customer Favourites quantity OOS below target
Bakery CSL % above target
Plant Bread daily / weekly gaps below target
Plant Bread daily / weekly gaps below target
Plant Bread Customer Favourites quantity OOS below target
Cakes daily / weekly gaps below target
Cakes Customer Favourites quantity OOS below target
Plant Bakery CSL% above target
Counters daily / weekly gaps below target
Counters Customer Favourites quantity OOS below target
Counters CSL% above target
Waste - Routines / OOC
Bakery OOC % below 10%
Plant Bakery Better Waste Routines above 85% target
Plant Bakery OOC% below 10%
Counters OOC % below 10%
Stock Control
Bakery count audit GREEN
Stock Record Accuracy
Plant Bread SRE below 15%
Cakes SRE below 15%
Counters SRE below 15%
Routines
Daily / weekly 121 review completed re low lines / overstocks etc
Promotion levels reviewed and agreed ( current / upcoming)
Safe & Legal
Safe & Legal review / sign off completed - Bakery
Safe & Legal review / sign off completed - Counters
MTL next steps progressed / completed
Accident investigations completed
Safer Place to Shop and Work review completed
Cleaning
Bakery cleaning schedule up to date and signed off
Plant Bakery cleaning schedule up to date and signed off (incl. case cleaning)
Rumble
Rumble participation / activities completed daily
Merchandising
Weekly range work completed
New planograms reviewed and LRD7 signed off and passed to Stock Control for filing
Scheduling
Bakery / Plant Bakery schedules reviewed and in place for next 4 weeks
Counters schedules reviewed and in place for next 4 weeks
Bakery / Plant Bakery holiday planning GREEN
Counters holiday planning GREEN
Superscore
Bakery / Plant Bakery - twice daily reviews completed (evidence shown)
Bakery / Plant Bakery - score of 10 achieved
Counters - twice daily reviews completed (evidence shown)
Counters - score of 10 achieved
Lasting Impressions
Bakery / Plant Bakery check completed and next steps in place
Counters check completed and next steps in place
Event Planning
Plan for forthcoming event(s) in place
Duty Management
Lasting Impressions checks completed
Superscore of 10 achieved
Development opportunity agreed and action planned
Costumers
IDQ
IDQ - relief cashier support, positive feedback received
IDQ - relief cashier % trained above 80% target
Price Integrity
Pricing Errors action plan next steps completed
Intelligent PV next steps completed
Promotion review / sign off completed
People
Service Healthchecks
Agreed number of Healthchecks completed and feedback given to colleagues
Team 5
Bakery / Plant Bakery above 85% target
Counters above 85% target
Reviews
Bakery / Plant Bakery reviews completed as per tracker
Counters reviews competed as per tracker
Options review(s) completed
Team Leader 121 completed / next steps in place
Training
Bakery Bronze for Everyone 100%
Bakery Silver for Everyone 100%
Bakery Bronze for Department 100%
Bakery Silver for Department 100%
Bakery Gold for Department 100%
Plant Bakery Bronze for Everyone 100%
Plant Bakery Silver for Everyone 100%
Plant Bakery Bronze for Department 100%
Plant Bakery Silver for Department 100%
Plant Bakery Gold for Department 100%
Food Hygiene training up to date and validated
SYA
Bakery % below target - action plan in place if RED
Plant Bakery % below target - action plan in place if RED
Routines up to date and completed as per timescales (I.e. WBM, ARI's etc)
Viewpoint
Action plan alive - discuss feedback
RHRP
Bakery % above target
Plant Bakery % above target
Deli Counter % above target
Hot Deli % above target
Community
Energy checks completed 100% - next steps alive
MMM involvement - discuss WGLL
Personal
Performance Pack up to date - visual review
My Job reviewed and understood
PDP alive
Stock Control development plan alive
Sign as complete
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Please note that this checklist template is a hypothetical appuses-hero example and provides only standard information. The template does not aim to replace, among other things, workplace, health and safety advice, medical advice, diagnosis or treatment, or any other applicable law. You should seek your professional advice to determine whether the use of such a checklist is appropriate in your workplace or jurisdiction.