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Supplier Audit Checklist Template for Food Industry

Supplier Audit Checklist Template for Food Industry

Use this food supplier audit checklist for Food Industry to record whether or not the supplier meets the criteria, then evaluate its suitability.

Use this template
or download pdf
Supplier Audit Checklist Template for Food Industry

Use this food supplier audit checklist for Food Industry to record whether or not the supplier meets the criteria, then evaluate its suitability.

Use this template
or download pdf

About the Supplier Audit Checklist Template for Food Industry

This general supplier audit checklist is used to audit your supplier’s facility. Use this form to record whether or not the supplier meets the criteria, then evaluate its suitability to be your supplier.

Ensuring Food Safety with a Supplier Audit Checklist for the Food Industry

A supplier audit checklist is a crucial tool for food industry businesses to ensure that their suppliers meet specific food safety requirements. The checklist covers a wide range of critical areas, including supplier selection, quality management systems, product safety and traceability, and regulatory compliance.

The checklist should include a review of the supplier's food safety management system, including HACCP and GMP programs, and should also cover areas such as the supplier's product specifications, packaging materials, and storage and transportation practices. Additionally, it should include a review of the supplier's pest control program, allergen management, and sanitation practices.

By using a supplier audit checklist for the food industry, businesses can ensure that their suppliers are meeting all food safety requirements and providing safe and high-quality ingredients and materials. This helps to reduce the risk of contamination, ensure regulatory compliance, and protect public health.

Related categories

  • Food safety templates
  • Quality assurance templates
  • Supply chain templates
Preview of the template
Audit
Management Responsibility
Management Commitment and Review
Fundamentals
Infrastructure
Sanitation
Pest Control
Chemical Control
Personnel Practices
Training & Education
Handling, Storage & Delivery
Vendor Approval
Control of Materials
Traceability and Crisis Management
Calibration, Measuring and Test Equipment
Food Security
Maintenance
Food Safety and HACCP Systems
HACCP Testing
Microbiological Testing
Environmental Monitoring
Food Allergens & Chemical Sensitivities
Foreign Material Control
Manufacturing Quality Systems
Conformance to Customer Specifications
Good Laboratory Practices
Process Control
Document Control & Record Keeping
Continuing Guarantee
Corrective & Preventive Action
Continuous Improvement
Customer Service
Regulatory Consideration
Labelling Approval
Regulatory Compliance
Completion
Recommendations
Full Name and Signature of Inspector
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This template, developed by Lumiform employees, serves as a starting point for businesses using the Lumiform platform and is intended as a hypothetical example only. It does not replace professional advice. Companies should consult qualified professionals to assess the suitability and legality of using this template in their specific workplace or jurisdiction. Lumiform is not liable for any errors or omissions in this template or for any actions taken based on its content.
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