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Equipment Safety Checks
Inspect all brewing equipment for proper functioning
Check for any wear or damage to equipment
Ensure all safety guards and interlocks are in place
Test emergency stop buttons and alarms
Chemical Handling Procedures
Verify proper labeling and storage of all chemicals
Ensure availability of appropriate personal protective equipment (PPE)
Review material safety data sheets (MSDS) for each chemical
Train employees on safe handling and spill response protocols
Emergency Response Plan
Identify and clearly mark emergency exits and evacuation routes
Ensure proper functioning of fire extinguishers and other safety equipment
Conduct regular emergency response drills with all employees
Post emergency contact information in visible locations