Daily Log Temperature Sheet

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Daily Log Temperature Sheet

Audit

Walk-In Cooler

Temperature 1

Select 35 36 37 38 39 40 41 42 43 44 45

Temperature 2

Select 35 36 37 38 39 40 41 42 43 44 45

Are the door gaskets clean and in tact?

Yes No N/A

Walk-In Freezer

Temperature 1

Select 35 36 37 38 39 40 41 42 43 44 45

Temperature 2

Select 35 36 37 38 39 40 41 42 43 44 45

Is the Walk-In Freezer free of ice build up?

Yes No N/A

Are the gaskets clean and in tact?

Yes No N/A

Thawing Cabinet 1

Temperature 1

Select 35 36 37 38 39 40 41 42 43 44 45

Temperature 2

Select 35 36 37 38 39 40 41 42 43 44 45

Is the Thawing Cabinet clean and free of raw product/juice?

Yes No N/A

Are the door gaskets clean and in tact?

Yes No N/A

Thawing Cabinet 2

Temperature 1

Select 35 36 37 38 39 40 41 42 43 44 45

Temperature 2

Select 35 36 37 38 39 40 41 42 43 44 45

Is the Thawing Cabinet clean and free of raw product/juice?

Yes No N/A

Are the door gaskets clean and in tact?

Yes No N/A

Breading Table Cooler

Temperature 1

Select 35 36 37 38 39 40 41 42 43 44 45

Temperature 2

Select 35 36 37 38 39 40 41 42 43 44 45

Is the Breading Table clean and free of raw product/juice?

Yes No N/A

Are the door gaskets clean and in tact?

Yes No N/A

Upright Freezer

Temperature 1

Select 35 36 37 38 39 40 41 42 43 44 45

Temperature 2

Select 35 36 37 38 39 40 41 42 43 44 45

Is the floor free of broken/loose waffle fries?

Yes No N/A

Are the door gaskets clean and in tact?

Yes No N/A

Boards Cooler 1

Temperature 1

Select 35 36 37 38 39 40 41 42 43 44 45

Boards Cooler 2

Temperature 2

Select 35 36 37 38 39 40 41 42 43 44 45

Horizontal Freezer

Temperature 1

Select 35 36 37 38 39 40 41 42 43 44 45

Temperature 2

Select 35 36 37 38 39 40 41 42 43 44 45

Is the floor free of broken/loose waffle fries?

Yes No N/A

Are the door gaskets clean and in tact?

Yes No N/A

Lean Rotation Cooler

Temperature 1

Select 35 36 37 38 39 40 41 42 43 44 45

Temperature 2

Select 35 36 37 38 39 40 41 42 43 44 45

Are the door gaskets clean and in tact?

Yes No N/A

Salad Prep Table Cooler

Temperature 1

Select 35 36 37 38 39 40 41 42 43 44 45

Temperature 2

Select 35 36 37 38 39 40 41 42 43 44 45

Are the door gaskets clean and in tact?

Yes No N/A

Front Cooler

Temperature 1

Select 35 36 37 38 39 40 41 42 43 44 45

Temperature 2

Select 35 36 37 38 39 40 41 42 43 44 45

Are the door gaskets clean and in tact?

Yes No N/A

Observations and Corrective Action

What?

Who?

By When?

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Please note that this checklist template is a hypothetical appuses-hero example and provides only standard information. The template does not aim to replace, among other things, workplace, health and safety advice, medical advice, diagnosis or treatment, or any other applicable law. You should seek your professional advice to determine whether the use of such a checklist is appropriate in your workplace or jurisdiction.