Maintain impeccable restaurant bathroom cleanliness with this detailed checklist template. It helps you implement a standardized cleaning protocol that ensures all surfaces are properly disinfected at your restaurant, supplies are consistently stocked, and potential issues are identified early.
A study by Procter & Gamble found that 82% of restaurant customers lose their appetite when they notice dirt or grease, showing how bathroom maintenance directly affects dining experiences. By implementing this template, you can improve accountability among staff, meet health department requirements more efficiently, and create a positive impression for customers.