Conduct regularly a legionella risk assessment to check the contamination in water systems and reduce the risk.
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A risk assessment for legionella is carried out in buildings to determine and control whether risk factors for legionnaires' disease are present. This is a severe form of lunar inflammation caused by bacteria called legionella.
It is a droplet infection that is transmitted via the air, more precisely through inhalation. Dangerous is the water mist that is created, for example, when using a tap with an aerator, when taking a shower or by poorly maintained air conditioning systems. Employers are required by law to assess and control the risks associated with Legionella - especially landlords, hotel operators and hospital administrators.
A checklist makes it easier for landlords or other responsible persons to check the water systems in their buildings for legionella. By using a legionella risk assessment checklist no point of examination is forgotten and everything is properly documented. This makes it easier to ensure a safe and workplace or living space for those present.
A legionella risk assessment checklist provides the inspector with a guide and form that enables him to conduct thorough inspections of water systems and comply with legal requirements to prevent the growth of legionella bacteria. It is important to carry out a legionella risk assessment regularly. Legionnaires' disease can cause serious damage or even death to those affected by it.
The outbreak of legionnaires' disease in the US city of Flint, Michigan has reached negative fame worldwide. The infection crisis was triggered by a faulty drinking water supply that made tap water a danger to the inhabitants of Flint. A faulty action that could have been prevented by early risk assessment and subsequent intervention.
In order to avoid getting into a similar situation and endangering human lives, the following three factors should always be included in a legionella risk assessment checklist so that property managers can effectively combat the legionella bacteria:
Inappropriately removed pipelines or rarely used drainpipes without regular water flow can cause stagnant water in piping systems - a primary breeding ground for legionella. For example, if a drain has been removed and the pipes that once led to it have been covered, an area is created where water accumulates.
This danger can be avoided by redesigning superfluous piping, remeasuring the hot and cold water system, and updating the complete schematic. This includes a new evaluation of the water flow, the water treatment program, and a written scheme for combating legionella.
A further prerequisite for the rapid reproduction of legionella is the absence of residual disinfectants such as chlorine in cold water storage tanks. Routine cleaning and disinfection of the cooling towers and the hot and cold water systems should take place at least once every six months. The procedure should include the initial concentration of oxidizing biocide used for the disinfection stages before and after cleaning, the contact time for each stage, and the methods for carrying out the cleaning, including removal of packaging.
Warm water temperatures of 25-42 degrees Celsius (77°-108°F) favor the washing of legionella. Therefore, the temperature of hot and cold tap water should be at 50 degrees Celsius (122°F) or more or 20 degrees Celsius (68°F) or less, while the water temperature inside the boiler should be at or above 60 degrees Celsius (140°F). The installation of temperature sensors proactively helps to monitor the correct temperature ranges.
Property managers can effectively prevent legionella by regularly using a legionella risk assessment checklist, which can be used to check the condition, cleanliness and correct temperature of hot and cold water systems and document the data.
Using a mobile app like Lumiform instead of paper offers many advantages. Any legionella risk assessment can be carried out simply by tablet or smartphone - online or offline. With the desktop software, the checklist is created, and later the data collected on-site is evaluated. This significantly reduces the risk of quality losses, documentation errors and damage to reputation.
Other advantages of a digital legionella risk assessment checklist are: